Five and Dime Ale House | Brunch, Lunch, Dinner, Happy Hour

Starters

Baked Soft Pretzel • 10

beer cheese, 3 lions beer mustard
Srirachos • 9.00

tostada chips, pinto beans, cheese, jalapeños, tomatoes, onion, salsa, sriracha cream
chicken +4
chili +3
Alehouse Chili • 5/8

sweet and spicy chili, sour cream, cheddar cheese
Thai Shrimp • 13

sweet chili sauce, green onion
Crispy Brussel Sprouts • 9

chipotle remoulade
Deviled Eggs • 6

tomato relish, bacon
Tex Mex Rolls • 8

avocado cream, salsa
Crispy Alehouse Wings • 12

celery, blue cheese
tossed in choice of:
buffalo
old bay
barbecue
garlic parmesan
smoked margarita
Onion Ale Soup • 7

onions stewed in 3 lions english brown ale and sherry demi broth, sourdough crouton, melted swiss cheese, crispy onion straws.
Sashimi Tuna • 13

seared yellowfin, soy-ginger sauce, seaweed salad, wasabi, pickled ginger
Pickle Fries • 9

coated in masa, fried crispy and dusted with old bay and garlic aioli
on the side
Crab Pretzel • 14

jumbo pretzel, crab dip, blended cheeses, green onions
Hummus • 9

topped with roasted red peppers, olive oil. served with pita bread and
carrots

Buffalo Chicken • 14

hot sauce, blue cheese, mozzarella, shaved celery
Margherita • 13

garlic-infused olive oil, roma tomatoes, fresh mozzarella, basil, balsamic syrup
Goat Cheese & Roasted Pepper • 15

roasted red peppers, caramelized onions, goat cheese, fresh arugula, and garlic oil
Bacon Cheese Burger • 16

ground beef, american cheese, bacon, mozzarella, marinara, alehouse sauce, chopped pickles

Mac-n-Cheese • 8

cavatappi pasta, bechemel cheese sauce

add toppings — crispy bacon +3, roasted mushroom +2, buffalo chicken +3, lump crab meat +6, roasted jalapeño +2, lobster +9, natty boh brat +3, tofu +2, chili +4

Fish Tacos • 13

blackened cod, chipotle, avocado, cilantro
Korean Beef Tacos • 15

marinated beef, garlic-chili aioli, cilantro, pickled vegetables
Shrimp Taco • 14

shrimp, battered then fried, served with shredded cabbage, avocado, and chipotle remoulade

Patty Melt • 14

caramelized onion, american, swiss, russian dressing, sourdough
Grilled Turkey Burger • 14

local turkey, marmalade onion, swiss cheese, herb mayo, whole wheat bun
Fried Egg Burger • 14

american, bacon, fried egg, alehouse sauce, challah bun
The 901 • 10

10oz patty, challah bun
add bacon +2 add Cheese +1 (American, pepper jack, blue cheese, or Swiss)
French Onion Burger • 14

beef patty, roasted garlic aioli, french onion blend, crispy onion, swiss cheese, toasted pretzel roll

Chopped Salad • 15

corn, tomatoes, bacon, tortilla, blue cheese, chicken, avocado, scallions, citrus-lime vinaigrette
Black & Blue Steak Salad • 18

skirt steak, spinach leaves,
hard-boiled egg, roasted red pepper,
crispy onion straws, blue cheese
crumbles with warm bacon vinaigrette
Classic Caesar Salad • 10

romaine, pretzel croutons, parmesan cheese, diced tomatoes, caesar dressing. add chicken +5 / grilled shrimp +6 / grilled salmon +6 / marinated tofu
Southwest Chicken Salad • 15

blackened chicken, roasted red pepper, beans, corn, cheese, crispy wonton shell, chipotle remoulade, ranch, and crispy tortilla
Ahi Tuna • 15

house greens, cucumber, grape tomato, shredded carrots, radishes, layered with wasabi vinaigrette, topped with seaweed salad

Cuban • 14

roasted pork, smoked ham, swiss, dill pickle, dijonaise, hoagie roll
Hot Pastrami • 14

pastrami, swiss, black pepper cole slaw, red onion, deli mustard, pretzel roll
Chicken Avocado Club • 14

grilled chicken, bacon, swiss, avocado, arugula, tomato, malt vinegar aioli, sourdough
Veggie Gyro • 13

hummus spread, shredded lettuce, cucumber, radish, tomato, shaved red onion, avocado, feta and light vinaigrette on pita bread
Thai Mahi • 14

pickled vegetables, thai chili sauce, on grilled marble rye bread

Fish-n-Chips • 18

beer battered cod, tartar, hand cut frites
Steak Frites • 23

10 oz flat iron, frites, chimichurri butter, arugula
Blackened Chicken Pasta • 17

blackened chicken , cavatappi, cajun cream, roasted peppers, spinach
Roasted Chicken Breast • 17

two 7 ounce breasts, topped with melted cheddar and jack cheeses,
and crispy bacon. served with mashed potatoes and crispy onions (lunch portion of 1 breast for $12 until 4pm)
Miso Glazed Salmon • 22

sweet corn purée, potato hash, corn relish
Pasta Primavera • 14

gemelli, cherry tomatoes, asparagus, mushrooms, shallots, garlic butter, and parmesan cheese. Add chicken +5
grilled shrimp +6
grilled salmon +6
Mahi +4
Steak & Spinach • 18

skirt steak, spinach leaves, hard-boiled egg, roasted red pepper,
crispy onion straws, blue cheese crumbles with warm bacon vinaigrette

Oreo Bliss • 8

rice krispie battered oreos, chocolate sauce, vanilla ice cream
Crème Brûlée • 7

fresh berries
Chocolate Brownie Sundae • 9

vanilla ice cream, chocolate, caramel, whipped cream
Apple Crisp • 6

candied pecan struedel, caramel, vaniilla ice cream
Skillet Cookie • 6

vanilla ice cream, chocolate sauce